Our healthy lifestyles curriculum features healthy cooking classes, nutrition education, as well as exercise activities such as team sports, races and Zumba.  In addition, students research childhood obesity and the importance of nutrition and exercise.

GOAL has been fortunate to have Katzie Guy-Hamilton, the Food and Beverage Director at Max Brenner Chocolate Bar, volunteer with our students. Katzie volunteers many times throughout the year and works with GOAL students in the kitchen at P.S./I.S. 171 to explore new and exciting foods.